Meatloaf

8 oz ground beef
1 egg
1 tbs veggie purée (I use carrot or squash from Earth's Best)
2/3 cups crushed Cheecha Puffs
Salt to taste

Crush enough Cheecha Puffs to get about 2/3 cups of crumbs/powder. Mix in all the other ingredients. Place mixture into a 3x5 loaf pan lightly greased with a safe oil. Bake in a preheated oven at 350 for 60-75 minutes. Let cool a few minutes before serving. If you'd like to add some gravy, check out the post from November 5, 2011.