3 eggs
3/4 cup sugar
3/8 cup potato starch
1/2 cup sorghum flour
1/8 cup water
Dash salt
Preheat oven to 350. Separate the yolks from the whites. Beat the
whites until stiff peaks form and add the dash salt and whisk in. In a separate bowl beat
the yolks then add the sugar. Beat well then add the potato starch. Add the
water and then the flour and mix well. Add about half the whites and mix slowly
until fully blended. Add the rest of the whites and mix until fully blended as well.
Place mix in a mini tube pan and bake for about 30 minutes then lower the oven
temp to 300 and continue baking another 25 minutes or until a toothpick comes
out clean. Don't open the oven while it's baking.
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